Pralines

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Caprice

Caprice

Caprice, along with Tentation, are the iconic pralines created for the occasion of the World Exhibit..

2.84€

Manon Choco Vanille

Manon Choco Vanille

The family of "Manon" pralines is believed to be named after Suzanne, daughter of Jean Neuhaus. Suza..

2.06€

Manon Noir

Manon Noir

The family of "Manon" pralines is believed to be named after Suzanne, daughter of Jean Neuhaus. Suza..

1.94€

Séduction

Séduction

This star chocolate is made of a handmade nougatine biscuit, handfilled with a smooth butter cream e..

2.84€

Tentation

Tentation

Tentation, along with Caprice, is the icon praline that was created for the occasion of the World Ex..

2.58€

1857

1857

The name of this praline with playful shape and colourful orange tip refers to the year when Jean Ne..

1.29€

Albert

Albert

This royal praline was created to commemorate the marriage of Prince Albert and Princess Paola, the ..

1.68€

Art Deco

Art Deco

The strong, 72% cocoa mass dark chocolate in Art Déco is beautifully balanced with praliné from Cali..

1.29€

Art Nouveau

Art Nouveau

The filling in Art Nouveau holds a dark and intense chocolate ganache, enriched with a hint of hazel..

1.29€

Bloc Giandujay

Bloc Giandujay

Enjoy this Bloc of pure gianduja paste. You will appreciate the pure flavour of this carefully balan..

1.68€

BRILLANT

BRILLANT

Praliné (Gianduja) with crisped rice..

1.42€

Canasta

Canasta

Pure marzipan covered in dark chocolate. Neuhaus marzipan is made with almonds all the way from Faro..

1.68€

Cerisettes

Cerisettes

To create the Neuhaus Cérisette, a whole cherry including stalk and stone, is slowly macerated in al..

2.32€

COEUR PRALINÉ

COEUR PRALINÉ

Praliné (Gianduja) with pieces of nougatine..

1.55€

Cornet Crunchy

Cornet Crunchy

Hazelnut gianduja with extra pieces of hazelnut..

2.06€

Cornet Doré

Cornet Doré

The delicious flavour and melt-in-the-mouth texture of the gianduja in this Cornet Dore is accomplis..

2.06€

CORNET FONDANT

CORNET FONDANT

Dark hazelnut gianduja..

2.19€

Criollo

Criollo

This chocolate is named after the Criollo cocoa bean. Out of the three main varieties in cocoa beans..

1.16€

CRIOLLO 45%

CRIOLLO 45%

Ganache with intense milk chocolate from Madagascar..

1.16€

DÉLICE

DÉLICE

DÉLICETraditional artisan nougatine hand-filled with salted butter caramel and coated in fine Belgia..

2.58€

Désir

Désir

This exclusive chocolate with unique shape is part of the family of "Irrésistibles", the star pralin..

2.50€

DIAMANT

DIAMANT

Praliné (Gianduja) with caramelised hazelnuts..

1.42€

Divine

Divine

Soft caramel enriched with pieces of Piedmont hazelnuts..

1.29€

DÔME

DÔME

Hazelnut praliné with roasted and caramelized sesame..

1.29€

Emotion

Emotion

Traditional artisan nougatine, hand-filled with 100% Arabica coffee fresh cream and coated in creamy..

2.71€

FRÉDÉRIC

FRÉDÉRIC

Praliné with Arabica coffee..

1.30€

GALERIE

GALERIE

Dark caramel..

1.29€

Jade

Jade

Ganache of honey with pieces of walnut..

1.29€

Jean

Jean

This intense dark praline is named after Jean Neuhaus, grand son of the founder Neuhaus and inventor..

1.29€

Louise

Louise

This smooth milk chocolate praline was named after Louise Agostini, wife of Jean Neuhaus. Louise ins..

1.29€

Manon Choco Café

Manon Choco Café

The family of "Manon" pralines is believed to be named after Suzanne, daughter of Jean Neuhaus. Suza..

2.06€

Manon Milk

Manon Milk

The family of "Manon" pralines is believed to be named after Suzanne, daughter of Jean Neuhaus. Suza..

1.94€

MATHILDE

MATHILDE

Mathilde' is filled with a crunchy praliné à l’ancienne with the finest hazelnuts from the Black Sea..

1.55€

Mendiant Dark

Mendiant Dark

A mendiant is a traditional French delicacy, composed of a chocolate base with inclusions of nuts an..

2.06€

Mendiant Milk

Mendiant Milk

This simple yet delicious classic in the family of confectionery consists of smooth milk chocolate a..

2.06€

NEUHAUS FONDANT

NEUHAUS FONDANT

Soft hazelnut praliné..

1.55€

NEUHAUS LAIT

NEUHAUS LAIT

Smooth almond praliné..

1.55€

PHILIPPE

PHILIPPE

The milk chocolate-coated 'Philippe' contains a crunchy Belgian-waffle praliné, topped with a layer ..

1.55€

PIERRE

PIERRE

This praline is a harmonious balance of caramel, Caramelized chocolate with pieces of Isigny caramel..

1.29€

PRESTIGE

PRESTIGE

Pure caramel..

1.55€

SUZANNE 70%

SUZANNE 70%

Raspberry ganache with dark chocolate from Ecuador..

1.55€

TRILLION 64%

TRILLION 64%

Ganache with dark chocolate from Peru and Ristretto coffee..

1.42€

Truffle Butter

Truffle Butter

This classic Belgian truffle is a melt-in-the-mouth chocolate butter cream coated with dark chocolat..

1.68€

Truffle Cognac

Truffle Cognac

This truffle contains a butter cream that is sublty flavored with Cognac. The typical flavor of the ..

1.42€

Truffle Dark

Truffle Dark

This dark chocolate truffle is composed of a butter cream enriched with intense pure chocolate. Dark..

1.50€

Truffle Marc de Champagne

Truffle Marc de Champagne

Marc de Champagne is a colorless brandy that is produced by distilling the grape skins, seeds and st..

1.55€

Truffle Speculoos cheesecake

Truffle Speculoos cheesecake

BELGIAN SPECULOOS & CHEESECAKE This truffle constains a speculaas-spiced chocolate buttercream w..

1.68€

Truffle Tiramisu

Truffle Tiramisu

This truffle is a delicious combination of smooth butter cream and Amaretto. As a finishing touch, t..

1.55€

Truffle Waffle

Truffle Waffle

BELGIAN WAFFLE This truffle contains an intense dark chocolate buttercream coated with crunchy Belgi..

1.68€

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